Carolina Sweet Onion Dip
- 1 cup finely chopped sweet onions
- 1 cup mayonnaise (preferably Duke’s)
- 1 cup grated parmesan cheese
- Pita chips
Heat oven to 325 degrees. Combine onions, mayonnaise and cheese and place in baking dish. Lightly dust top with paprika and bake for 20-30 minutes or until bubbly and brown on top. Serve with pita chips.
Tip: Add collard greens that have been cooked, mashed and very well-drained to this dip for a taste explosion.